Back in February, while doing the Whole30, I came across this recipe for Coconut Almond Bark (no sugar added). I checked-it out. I was skeptical to say the least, but decided to try it. Coconut butter? What was that. I certainly didn’t have that in…
Back in February, while doing the Whole30, I came across this recipe for Coconut Almond Bark (no sugar added). I checked-it out. I was skeptical to say the least, but decided to try it. Coconut butter? What was that. I certainly didn’t have that in…
The other day I thought it might be fun to look through my old recipe posts and see which ones were “pinned” on Pinterest or “liked” on Facebook the most. I was shocked to find a couple recipes pinned over 1,000 times! I thought I…
My friend Karen D. transformed a once grain-containing salad into this delicious grain-free, Whole30 yumminess! It is SO good. It has great textures and flavors and has a fabulous crunch from the roasted nuts and seeds. I hope you all enjoy it! I need to go…
Unsweetened coconut, coconut oil, and honey–just three simple ingredients to the yummy bites! And if you use raw honey and a good quality, raw coconut oil such as Nutiva, these candies become beneficial to your health (in MY opinion–I am not a medical professional). I…
Fruit pizza was another one of my favorite desserts growing up. I tried recreating my mom’s fruit pizza recipe…and the crust is totally different, but the rest of it is similar to the original recipe. I made this last week…and it didn’t last 24 hours…
I have often received emails with questions on where I buy my ingredients. Hopefully this post will help answer those questions. I love sales, especially the clearance racks and watch for food items to go on sale. I don’t like to spend a lot of…
This was our Valentine’s Day Dessert this year! It isn’t as simple as opening a box of ice cream and a package of oreos, but this way it is grain-free, dairy-free, and refined sugar-free! It combines a few different recipes that I’ve already posted. Grasshopper…
Haha, Paleo-Scandinavian…this phrase is like an oxymoron! BUT, I am Scandinavian and LOVE my Grandma’s whole wheat/oatmeal flatbread recipe…so I ventured to make my own…without oatmeal or whole wheat. I am happy to say that the end result satisfied my craving for flatbread! I think…
Finally! A cereal-substitute we like that reminds us of cereal!! The recipe I based this one off of is from Civilized Caveman and is found here. Thanks for the great recipe, Civilized Caveman! Raisin Nut Crunch Cereal Ingredients: 1/2 cup sunflower seeds 1/4 cup pumpkin…
I love baking in the fall! The smells of apples, pumpkin and cinnamon are so warm and welcoming! Before I switched to being grain-free, gluten-free, dairy-free and refined sugar-free, my favorite pumpkin pie was one that had a streusel topping. One of my favorite things…