The other day I thought it might be fun to look through my old recipe posts and see which ones were “pinned” on Pinterest or “liked” on Facebook the most. I was shocked to find a couple recipes pinned over 1,000 times! I thought I…
The other day I thought it might be fun to look through my old recipe posts and see which ones were “pinned” on Pinterest or “liked” on Facebook the most. I was shocked to find a couple recipes pinned over 1,000 times! I thought I…
Well–here is the first new recipe to come out my current Whole30!! (For those of you not sure what I am talking about, the Whole30 is a way of eating for 30 days…quite similar to how I already eat–grain-free, refined sugar-free, dairy-free, etc. but for…
I have often received emails with questions on where I buy my ingredients. Hopefully this post will help answer those questions. I love sales, especially the clearance racks and watch for food items to go on sale. I don’t like to spend a lot of…
This was our Valentine’s Day Dessert this year! It isn’t as simple as opening a box of ice cream and a package of oreos, but this way it is grain-free, dairy-free, and refined sugar-free! It combines a few different recipes that I’ve already posted. Grasshopper…
This Mint-Chocolate Chip Ice Cream is my new favorite dessert…I hope you like it as well!! I can’t wait to try using more spinach and seeing if the taste is still unnoticeable. I’ve tried this both with raw spinach and steamed and couldn’t taste it…
I made these one night after I had a pregnancy craving for them. I haven’t had them since I was in Hungary nine years ago, but I never forgot their delicious taste! I have fond memories of the family I ate these with and the…
Finally! A cereal-substitute we like that reminds us of cereal!! The recipe I based this one off of is from Civilized Caveman and is found here. Thanks for the great recipe, Civilized Caveman! Raisin Nut Crunch Cereal Ingredients: 1/2 cup sunflower seeds 1/4 cup pumpkin…
I love baking in the fall! The smells of apples, pumpkin and cinnamon are so warm and welcoming! Before I switched to being grain-free, gluten-free, dairy-free and refined sugar-free, my favorite pumpkin pie was one that had a streusel topping. One of my favorite things…
Swedish pancakes was one of my absolute favorite breakfasts growing up. I know I requested it multiple times for my “birthday breakfast”. It was another one of those food items I had missed since going grain-free. I say had missed because now I can enjoy…
We love waffles. And these waffles make us pretty happy, especially considering they are paleo! Coconut Flour Waffles Makes: 5-6 four-inch waffles Ingredients: 4 eggs, separated 2 Tbsp. coconut oil, melted 1 tsp. vanilla 1/2 tsp. baking soda 1/8 tsp. salt 1/8 tsp. cinnamon 1/3…