The Unrefined Kitchen - page 5

Warning: The following cake instructions may cause confusion, frustration and may eat up a lot of your time. I am nowhere close to a professional cake-decorator. You have now been forewarned. We had our daughter’s birthday party last weekend to celebrate her 3rd birthday and…

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One of our many favorite desserts is Pumpkin Bars (see my guest post/recipe here.)  I made the pumpkin bars the other day and wondered if I could make other types of bars/cake from the same basic recipe. I love the texture of the pumpkin bars,…

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We had our annual church family camp this past weekend and I was thrilled to bring chocolate cake for those eaters that were paleo/gluten-free (mostly so I wouldn’t miss out on dessert)! I didn’t have time to take a picture of the cake at home…so…

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Ingredients: 2/3 cup sifted coconut flour 1/2 tsp. salt 1/2 tsp. baking soda 1 tsp. cinnamon 1/2 tsp. nutmeg 1/8 tsp. ginger 6 eggs 1/2 cup pumpkin puree 1/2 cup mashed, ripe banana (1 – 2 bananas, depending on size) 1/3 cup raw honey 1…

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Here is my recipe for BBQs! It is yummy served over Grain-Free Sandwich Bread and eaten with a fork. Enjoy! BBQs (aka: Sloppy Joes) Ingredients: 1 lb. ground beef 1/2 onion, chopped (optional) 1 can tomato sauce 1/2 tsp. salt 1/8 tsp. pepper 1/4 tsp….

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Hello all! If you don’t follow me on facebook or didn’t see my post a while back, I thought I would update you on why I haven’t posted a recipe in a while. On July 5th, we met the newest member of our family! I…

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I love rhubarb baked goods and my mom’s rhubarb coffee cake was one of my favorite things to make until I went grain-free. Well, now we can eat it again! I hope you enjoy it as much as we do! (And yes, that is eggs…

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When we have potluck dinners at church in the spring, there is a lady who always brings her famous Rhubarb Dessert. It is amazing. Since we have totally revamped our eating habits, we are no longer able to eat it. I called her up, got…

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Rhubarb season is upon us! The first rhubarb recipe I’d like to share with you is for rhubarb muffins. Hopefully there will be more to follow! I’ve been experimenting with a few different recipes and have had requests for a few more…we will see how…

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My mom mentioned to me she made a “Ham and Potato Soup” and had substituted sweet potatoes for the potatoes and had really liked it! I decided to give it a try. I combined a few different recipe to come up with this one. If…

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